Friday, July 8, 2011

Root Beer Float with a Twist

You've got to try this *smashing* Black Cow soda, with Root Beer and Praline|butter Pecan Blue Bunny ICE Cream.

2 small scoops of ice cream
1 dollop of low fat frozen non-dairy topping
Root Beer
Additional vanilla extract and a pinch of Stevia or Splenda.

Glass, a tall thin glass, a maragarita glass, a wine glass, a parfait glass or something like that, even a styrofoam cup, so it stays chilled. Do you have one of those insulated tumblers from WalMart? That's good.

Line up the 1/2 - 1/3 cup of ice cream into two or three scoops, top with one or two spoons of cool-whip and add Root Beer to Cover. Use a tall teaspoon and two or three -- or just one straw -- whatever you think is fun.

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